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Especially designed for prolonged and heavy professional use. The handle used in this series is a REVOLUTIONARY ERGONOMIC design using a core of polypropylene (PP) in the heart of the handle and soft rubber coating on the outside.
This special mixture of materials gives this series greater comfort and adaptability as well asbeing non-hygroscopic (meaning it does not absorb liquids). It is also resistant to high temperatures and slippage.
COLOUR IDENTIFICATION SYSTEM: Each knife can be identified for cutting a specific food using a system of coloured polypropylene indicators located on the handle. Thereby promoting better hygiene and health for the consumer. Based on European standards. |
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241000 CHEF'S Knife 20cm |
241100 CHEF'S Knife 25cm |
241200 CHEF'S Knife 30cm |
242800 PASTRY Knife Serrated 25cm
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242500 FILET Knife 20cm |
242600 SLICING Knife 30cm |
242200 Curved BONING Knife 14cm
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242100 BONING Knife 15cm
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